English contents



In the sections below, you will find English contents presenting different issues the French ministry for agriculture and food cares about.
Discover French agriculture, agribusiness, food and cuisine : Food & beverages from France and also for those who live in america, go visit : french food in the US

Xylella fastidiosa: one of the most dangerous plant-bactery in the world

This is one of the most dangerous plant-bactery in the world : its name is Xylella Fastidiosa. Present in the nature, it blocks the passage of water and nutrients into its host plants, resulting in a fatal consequences. Xylella doesn't just threaten EU agriculture, but it also has an impact on the environment and our economy….
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“Towards the 2020 CAP”: the minister brings the stakeholders together for discussions on the future of the Common Agricultural Policy

At the instigation of the French minister of Agriculture and Food, all national stakeholders with an interest in the future of the CAP were brought together for the first time on Tuesday 19 December 2017 at the OECD. Representatives of the three major bodies of fundamental importance for EU policy also took part in the “Toward the 2020 CAP” conference, most notably Commissioner Phil Hogan, members of the European Parliament and several European ministers of agriculture.
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The French National Food Conference

Announced by Emmanuel Macron last June, the French National Food Conference aims to revitalise the creation of value and its fair distribution, enable farmers and growers to earn a decent living from their work by receiving payment of fair prices, support a transformation in models of production in order to respond more effectively to consumer expectations and needs and, lastly, promote consumer choice with food that is healthy, safe and sustainable.
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