Production and consumption of milk and dairy products
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Production and consumption of milk and dairy products
In 2022, 8 million tonnes of dairy products.
Packaged milks: 2.8 millionCheeses: 2 millionYoghurts & fermented milks: 1.3 millionFresh dairy dessert: 657,000Butter: 349,000Skimmed-milk powder: 293,000
Cow's milk: 23.4 billion liters / 2nd largest production in EuropeGoat's milk: 524 million liters / 1st European productionSheep's milk: 296 million liters / 4th European production
Consumption per capita/year:Milk: 50 kgCheese: 26 kgButter: 8 kg
France has 51 dairy products under protected designation of origin (PDO)1,200 varieties of cheeseDairy products trade surplus reaches: 3.2 billion euros in 2023
MARCH 2025 / SOURCE: AGRESTE GRAPH’AGRI 2024, DATA 2022 ET 2023.